potatoes and minced meat at home! Have you ever cooked like this? 3 Eggs

                     potatoes and minced meat

Have you ever tried making potatoes and minced meat with 3 eggs? This simple yet satisfying recipe will become your new favorite comfort meal! Start by peeling and grating 3 medium potatoes. In a hot pan, sauté one chopped onion until golden, then add 250g of minced meat (beef or chicken). Season with salt, pepper, garlic, and a pinch of paprika. Cook until the meat is browned and flavorful.

In a bowl, whisk 3 eggs with a splash of milk, then combine them with the cooked minced meat and grated potatoes. Mix well to form a thick batter. Heat oil in a pan, pour the mixture, and cook on low heat until golden on both sides — like a giant omelet or fritter.

The result is crispy on the outside, soft and juicy inside. Perfect for breakfast, lunch, or a quick dinner — you’ll want to make it again!