POTATO CHEESE BALL CRISPY POTATO CHEESE BAL

                      POTATO CHEESE BAL


Here’s a quick and easy Crispy Potato Cheese Ball recipe you can make at home — perfect as a snack or party appetizer! 🧀🥔


Ingredients:

  • 2 large potatoes (boiled and mashed)

  • ½ cup mozzarella cheese (grated)

  • 1 tbsp cornflour

  • 2 tbsp breadcrumbs

  • ½ tsp chili flakes

  • ½ tsp black pepper

  • Salt to taste

  • Oil for frying


Instructions:

  1. In a bowl, mix mashed potatoes, cornflour, breadcrumbs, chili flakes, pepper, and salt.

  2. Take a small portion of the mix, flatten it, and place a bit of cheese in the center.

  3. Roll it into a smooth ball, sealing the cheese inside.

  4. Coat each ball lightly with breadcrumbs for extra crunch.

  5. Deep fry or air fry until golden and crispy.

Serve hot with ketchup or mayo — enjoy that melty cheese pull! 😋

Would you like me to write a 150-word article or social post version of this recipe (like your other ones)?
RNS

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