Chicken Pasta recipe
Looking for the perfect dinner idea? This Best Chicken Pasta recipe is creamy, flavorful, and ready in no time! Start by cooking 250g of pasta until al dente, then set aside. In a pan, heat 2 tbsp olive oil and sauté diced chicken breast until golden brown. Add minced garlic and cook for a minute for extra flavor.
Pour in 1 cup heavy cream and ½ cup chicken broth, stirring well. Season with salt, pepper, and Italian herbs. For a cheesy touch, add ½ cup grated Parmesan and let it melt into the sauce. Toss in the cooked pasta, ensuring every piece is coated with the creamy mixture. Finish with a handful of fresh parsley or spinach for color and freshness.
Serve hot with garlic bread or a side salad. This simple yet delicious chicken pasta will become a family favorite in no time!