Cabbage Soup
This cabbage soup is light, healthy, and incredibly delicious. When I want something warm, simple, and low in calories, I make this soup. It consists of tender shredded cabbage, carrots, and potatoes in a flavorful vegetable broth and is perfect for a quick lunch or dinner.
Cabbage is rich in fiber, vitamins, and minerals, which makes this soup very filling. That's why it's also a very popular soup for people who are watching their diet or looking for a light meal.
It's easy to prepare, the ingredients are inexpensive, and the result is a delicious homemade soup that warms you up wonderfully, especially on cold days.
If you like simple and healthy recipes, you absolutely must try this cabbage soup. It's quick to make, tastes fantastic, and fits perfectly into a balanced diet.
Happy cooking and enjoy!
📋 INGREDIENTS:
500 g white or pointed cabbage (1.1 lb), finely shredded
1 onion
1 carrot
1 small potato, diced
2 garlic cloves, finely chopped
2 tbsp olive oil
1 tsp paprika powder
½ tsp caraway seeds
1 tsp salt
½ tsp black pepper
1 tbsp tomato paste
1.2 l vegetable broth (5 cups)
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