Chicken Breast
Guests absolutely loved it - and so did their kids! These delicious chicken rolls, filled with creamy cheddar cheese and spinach, are so juicy and tender they taste like they came straight from the restaurant. Simply roll the chicken, bake, and look forward to rave reviews from young and old alike. It's the perfect dish to impress family and friends, and it's easy to make!
📜 Ingredients:
1 whole garlic clove
1 chicken breast (for 3 rolls)
salt and pepper
150 g spinach (5 oz)
60 g Cheddar cheese (2 slices per bun) 2 oz
200 g bacon (2 slices per bun) 6 oz
For the side dish:
2-3 potatoes
80 g butter (1/3 cup)
2 sprigs of rosemary
2 cloves of garlic
80 ml or 1/3 cup milk or light cream
📝 Instructions:
1. 00:00 Bake the garlic as shown
2. 00:17 Cut the chicken breast into fillets, add garlic, spinach and cheese as shown.
3. 01:58 Wrap the rolls tightly, cover with bacon slices as shown and fry in the pan
4. 02:46 Prepare the side dish: Mash the potatoes, add the rosemary-garlic butter and stir
Bon appetit!
🌟 Why you will love this recipe:
Perfect for family dinners and special occasions
Uses simple ingredients
Child-friendly and sooo delicious
Tags:
recipe