mix 3 eggs and potatoes
If you’re looking for a quick, budget-friendly recipe that tastes incredible, this three-ingredient egg and potato dish is guaranteed to impress. Start by peeling and grating two medium potatoes, then squeeze out the excess moisture to keep the mixture crisp.
In a bowl, whisk three eggs with a pinch of salt, pepper, and any spices you love—paprika and garlic powder work beautifully. Add the grated potatoes and mix until everything is well combined. Heat a little oil or butter in a nonstick pan and pour in the mixture, spreading it evenly.
Cook on medium heat until the bottom turns golden, then carefully flip or cover the pan to finish cooking. The result is a fluffy, crispy, and satisfying dish that works for breakfast, brunch, or even dinner. Serve with fresh herbs, cheese, or a simple dip to elevate the flavors instantly.