Garlic mushrooms – tastier than meat! The best pan-fried recipe for

                             Garlic mushrooms

garlic mushrooms – tastier than meat! The best pan recipe:

Forget meat! In this video I'll show you the best pan-fried recipe for garlic mushrooms, which tastes so incredibly juicy, spicy and savory that you won't miss meat at all.

In less than 10 minutes, we can conjure up perfectly golden-brown fried mushrooms with an aromatic garlic-butter note. Crispy on the outside, juicy on the inside – the perfect side dish or a quick vegetarian dinner!

30 g butter

olive oil

300 g mushrooms

salt

2 cloves of garlic

paprika powder

1 onion

1 tsp tomato paste

150 g sausages, soy

sauce

50 g potatoes

1 bell pepper

dill